Serving Food And Beverage
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Series: Professional Food Preparation and Service Programs Series
Genre: Educational
Year Published: 1983
Creator: Natl Educational Media Inc
Format: 16mm
Color: Color
Sound: sound
Description: Demonstrates basic rules of serving food and beverage. Shows how professional waiters and waitresses place a wide range of menu items in front of the guest. Teaches how to add garnishments, condiments and accompaniments, stressing imaginative use of color.
No holdings listed.
Related films:
- Waiters And Waitresses - Basic Responsibilities (1983) · Natl Educational Media Inc
- The Efficient Busperson - Assisting The Server (1983) · Natl Educational Media Inc
- Suggestive Selling For Waiters And Waitresses (1983) · Natl Educational Media Inc
- Stopping Foodservice Waste (1983) · Natl Educational Media Inc
- Sauteing And Pan Frying · Natl Educational Media Inc
- Sanitation And Hygiene For Dining Room Personnel (1983) · Natl Educational Media Inc
- Sanitation And Hygiene - Basic Rules (1983) · Natl Educational Media Inc
- Sanitation And Hygiene - Why The Importance (1983) · Natl Educational Media Inc
Original permalink · Record added: 2023-02-27 04:00:41