Sanitation - Why All The Fuss?
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Presents a basic discussion of how food can be contaminated and what steps can be taken to guard the health of the guest.
Copyright
Registered 1Nov68 · MP29230 (Jul-Dec 1976) Copyright holder: National Educational Media, Inc
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Sources
- 16mm Filmography (legacy record) — title, creator, format, color, sound, genre, description, catalog record
- 16mm Filmography editors — copyright, video
Original permalink · Record added 2023-02-27 17:50:24