Room Service

Series: Professional Hotel and Tourism Programs Series

Year Published: 1973

Format: 16mm

Color: Color

Sound: sound

Copyright: Registered 1Jul73 · MP28921 (Jan-Jun 1976) Copyright holder: National Educational Media, Inc

Description: Deals with special problems of room service, including duties of waiter or waitress and order taker. Stresses the importance of getting the order complete and having exact identification of the guest and room. Explains that servers must check trays, make sure the order is complete, give instruction for entering a room, serve guests and observe discretion and courtesy throughout.

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