Post: Toast'ems, 1960s

Year Published: 1960s

Creator: Post D'Arcy Masius Benton & Bowles (DMB&B)

Format: 16mm

Description: Transcription: Narrator Ripe apples from Michigan, 0:01 concord grapes from the Great Lakes fruit belt, 0:03 red raspberries from the Northwest, 0:06 strawberries, mostly from California. 0:08 That's what's used in making Toast'em pop-ups 0:11 juicier fruit filling. 0:13 Toast'em pop-ups toasted quick, hot, flaky pastry. 0:15 Better for big breakfast, better for on the run breakfast 0:18 because now the ones with the juicier fruit filling 0:21 have been improved. 0:24 Toast'em pop-ups now juicier than ever from General Foods. 0:25

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