Latin American Cooking
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Presents the color of Latin American cooking. Explains how to make tortillas, tamales, enchiladas, mole poblano, and many others. Adapted from the cookbook, Latin Amaerican Cooking.
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- 16mm Filmography (legacy record) — title, creator, format, sound, description, catalog record
Original permalink · Record added 2023-02-27 03:00:44