Home Movies of the Cameron Family: Special Occasions, Family at Home
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The history of the California Rodeo begins in the days of the Spanish Rancheros. Cattle were semi-wild and a herd would contain animals from a variety of different owners, each with his own unique brand to distinguish his animal from his neighbor's. Round-ups, or "rodears" — the Spanish equivalent, occurred in the fall and spring. Owners would track down and herd as many animals as they could find, and bring them to a central, predetermined location—usually a valley. In the spring, the purpose of the roundup was for branding, ear-marking, and castration. In the fall, animals were slaughtered for hide and tallow. These events also served as a social gathering. They could last up to or over a week and often included barbecues, fandangos, and competitions in roping and bronco riding. Presenter: California Rodeo Salinas
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- 16mm Filmography (legacy record) — title, genre, description, catalog record, video
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