Where Does Our Meat Come From
Sign in to track this film in your collection or want list.
Duration: 3:50
Genre: Educational
Year Published: 1960
Creator: C/O Simon & Schuster Film & Videos
Format: 16mm
Color: B&W
Sound: sound
Description: Follows livestock from the Western range to corn-belt feeder farms, to stockyards and packing plants, to refrigerated railway cars and to local market. , L: Limited Access CP: Composite Positive AC: Acetate A: 400' 16/8/9.5mm 16mm Black & White Sound 350
Complete Record: Follows livestock from the Western range to corn-belt feeder farms, to stockyards and packing plants, to refrigerated railway cars and to local market. NOTE: Two (or more) records have been merged together to create this data.
1 user has this film:
Library of Congress
Related films:
- Principles Of Scale Drawing. (1949) · C/O Simon & Schuster Film & Videos
- Tuffy the turtle. (1965) · C/O Simon & Schuster Film & Videos
- Percent: why and how. (1966) · C/O Simon & Schuster Film & Videos
- Woodland Indians of Early America (1958) · C/O Simon & Schuster Film & Videos
- The Navajo Indian (1943) · C/O Simon & Schuster Film & Videos
- The Napoleonic era (1957) · C/O Simon & Schuster Film & Videos
- The French Revolution (1957) · C/O Simon & Schuster Film & Videos
- Rise and Decline of the Roman Empire (1980) · C/O Simon & Schuster Film & Videos
Original permalink · Record added: 2023-02-27 06:51:16