Wheat : From Farm To Consumer

Duration: 18 22

Genre: Educational

Creator: McGraw-Hill Films

Format: 16mm

Color: Color

Sound: sound

Description: Gives a step-by-step description of the production and distribution of wheat, from seeding to foreign consumption. Uses time-lapse photography to show the action of yeast on bread. Discusses the many varieties of wheat., Presents a brief history of wheat farming, shows main wheat growing areas, growth of wheat through time-lapse photography, harvesting of wheat, storage, transporting to mills, and processing into a variety of food products. Shows, by time-lapse, the action of yeast in baking bread. Describes some of the government-sponsored school lunch programs of other countries in which wheat plays an important role.

Complete Record: Gives a step-by-step description of the production and distribution of wheat, from seeding to foreign consumption. Uses time-lapse photography to show the action of yeast on bread. Discusses the many varieties of wheat., Wheat as a world food. The stages, relating to the domestic industry, from seeding through harvesting, milling, storage and transportation, testing and baking to export and foreign consumption. The variety of wheat products on the market., Presents a brief history of wheat farming, shows main wheat growing areas, growth of wheat through time-lapse photography, harvesting of wheat, storage, transporting to mills, and processing into a variety of food products. Shows, by time-lapse, the action of yeast in baking bread. Describes some of the government-sponsored school lunch programs of other countries in which wheat plays an important role.NOTE: Two (or more) records have been merged together to create this data.