Using Commodity Foods In Family Meals

Shows how to make best use of donated foods issued to needy families through the U S Department of Agriculture Food Distribution Program, in nutritious and appetizing meals for the family. Gives special emphasis on non-fat dry milk and dried egg solids.

Related films

Sources

  1. A-V Online (National Information Center for Educational Media). CD-ROM database of educational and documentary media, compiled and maintained by the National Information Center for Educational Media (NICEM). — title, creator, length, format, sound, description
  2. 16mm Filmography (legacy record) — catalog record