The Story Of The Breeds

Describes the advantages of 28 livestock breeds including beef and dairy cattle, sheep and hogs. Explains the conditions under which each breed thrives.

Related films

Sources

  1. 16mm Filmography (legacy record) — title, year, creator, format, sound, description, catalog record
  2. Educational film guide. Supplements (1959-62) — title, year, length, format, color, sound, description, catalog record