The Quality Of Meat You Buy
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✎ Suggest a correctionShows that meat purchasing power rests in the consumer's ability to be both economical and quality-conscious when buying meat cuts enjoyed by the family.
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- A-V Online (National Information Center for Educational Media). CD-ROM database of educational and documentary media, compiled and maintained by the National Information Center for Educational Media (NICEM). — title, year, creator, length, format, sound, description
- 16mm Filmography (legacy record) — catalog record
- University of Georgia Brown Media Archives · record ↗ — title, year, format, color, description
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