The Human Body: Chemistry of Digestion
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Emphasizes the chemical process of human digestion while describing the anatomy of the alimentary tract. Concentrates on the hydrolysis reactions converting carbohydrates, proteins, and fats to useable states. Specifies the catalytic enzymes that are important in the general digestion of these three types of nutrients.
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- 16mm Filmography (legacy record) — title, year, creator, length, format, color, description, catalog record
- Wikipedia — List of Coronet Films — title, year, creator, length, color, credits
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