Principles Of Home Canning

Duration: 11 min

Year Published: 1944

Creator: Encyclopedia Britannica Films

Format: 16mm

Sound: sound

Description: Shows the steps for the proper canning of food in the home. Stresses such principles as sterilization, timing and hermetic sealing. Provides a chart showing the various cooking times required for killing different types of bacteria. , L: Limited Access CP: Composite Positive AC: Acetate A: 400' 16/8/9.5mm 16mm Black & White Sound 375 Encyclopaedia Britannica Films, Inc.

Complete Record: PRINCIPLES OF HOME CANNING. Encyclopaedia Britannica Films, Inc., c1944. 1 reel. © Encyclopaedia Britannica Films, Inc.; 25Oct44; MP15987.

Metadata Source:Educational Film Guide 1946

3 users have this film:
Australian Centre for the Moving Image, Library of Congress, University of Georgia Walter J Brown Media Archives and Peabody Collection

Related films:

Original permalink · Record added: 2023-02-27 03:19:29