Know Your Meat
Sign in to track this film in your collection or want list.
Year Published: 1944
Creator: National Archives and Records Administration
Format: 16mm/video file
Description: National Archives and Records Administration - ARC Identifier 38336 / Local Identifier 188.3 - Know Your Meat - Office for Emergency Management. Office of Price Administration. Editorial Division. (1941 - 1947). On the inspection, grading, and butchering of beef.Beeves are inspected by Bureau of Animal Industry agents and graded Meat Inspection Branch agent. Explains the grading system (marbling, coloring, and, conformation) Describes, in detail, the butchering of a beef in accordance with OPA regulations Explains that meat, displayed in a retail store, mug be marked as to grade, price, and ration points required.
1 user has this film:
National Archives
Related films:
- The Merry-go-round · National Archives and Records Administration
- Korea revisited (1963) · National Archives and Records Administration
- Don't Talk. (1942) · National Archives and Records Administration
- The City (1939) · National Archives and Records Administration
- THE FLEET THAT CAME TO STAY (1944) · National Archives and Records Administration
- Know your ally: Britain. (1944) · National Archives and Records Administration
- War As It Really Is - Reel 1 (1965) · National Archives and Records Administration
- Nine Title Composite: Boating and Safety · National Archives and Records Administration
Original permalink · Record added: 2023-10-12 20:42:41