Food: green grow the profits

Duration: 56

Year Published: 1974

Creator: Macmillan

Format: 16mm

Color: Color

Sound: sound

Description: A study of agri-business, the invasion of non-agricultural corporations into farming, and the resulting higher production but lower quality of foods that we eat. Shows the influence of agri-business on tomatoes, chicken, and beef production.


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New York Public Library


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