HIGH-TEMPERATURE SHORT-TIME PASTEURIZATION INSPECTION AND TESTING

Duration: 25 min

Year Published: 1969

Creator: Public Health Service (Department of Health, Education, and Welfare)

Color: Color

Sound: Optical sound

Description: Designed to train inspection personnel in the procedures for testing the functioning and accuracy of high-temperature short-time pasteurization controls, in accordance with the standard milk ordinance.


No holdings listed.


No related films.