Bonanza Restaurant commercial

Description: Bonanza restaurant commercial - from a 16mm print. Information from Wikipedia:In 1963, Dan Blocker, who played Eric "Hoss" Cartwright on Bonanza, started the Bonanza Steakhouse chain. The first Bonanza opened in Westport, Connecticut. Sam Wyly and his brother Charles Wyly bought the small Bonanza restaurant chain three years later. The company grew to approximately 600 restaurants by 1989, when the Wylys sold it. In 1965, Dan Lasater, Norm Wiese and Charles Kleptz founded Ponderosa in Kokomo, Indiana, moving the headquarters to Dayton, Ohio in 1971. Ponderosa began operations to Canada by at least 1971, amid little apparent demand in the US, and remained in Canada until 1984, when the post-recession US appeared to present a more viable market for expansion. After closing all Canadian Ponderosa restaurant locations, the company returned to generating US restaurant franchises in 1985, reversing a previous freeze on new US franchises in the move to Canada. At that time, 36 Canadian Ponderosa locations were acquired by General Mills Restaurant Group which converted them to Red Lobster restaurants. In the meantime, Bonanza maintained a presence in Canada. In 1988, Ponderosa was sold to Metromedia. In 1997, Ponderosa and Bonanza united under the Metromedia Family Steakhouses organization to form a single restaurant concept marketed under either the Ponderosa or Bonanza brand. MFS was a forerunner company of the former Metromedia entertainment conglomerate founded by John Kluge. The chain's parent company, Metromedia Steakhouses Company, filed for Chapter 11 bankruptcy in 2008, although it planned to reorganize around franchise operations and a profitable core of company-operated restaurants. It emerged from bankruptcy in 2009 under the name "Homestyle Dining LLC".

Transcription

Well, Joe Harriet, listen. I can't talk. I have to rush home and cook dinner for Fred. Steak steak. Oh, that reminds me. I have a roast in the oven for Jack. Bye bye. With today's food prices, some people are pretending to cook at home and then eating at Bonanza. At Bonanza, you can have a steak dinner cheaper than it would cost to prepare at home. And no tipping. Well, Joan, what happened to your homecooked steak dinner? And the same thing that happened to your roast.

Online Copy: https://www.youtube.com/watch?v=xbdnX8TbTrA

Metadata Source:YouTube


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